{"id":5619,"date":"2017-10-20T10:21:27","date_gmt":"2017-10-20T08:21:27","guid":{"rendered":"http:\/\/klasterrr.sk\/?p=5619"},"modified":"2017-10-20T10:28:43","modified_gmt":"2017-10-20T08:28:43","slug":"jablkove-dni-v-piestanoch","status":"publish","type":"post","link":"https:\/\/d.r1.wbsprt.com\/krr.sk\/jablkove-dni-v-piestanoch\/","title":{"rendered":"Jablkov\u00e9 dni v Pie\u0161\u0165anoch"},"content":{"rendered":"

\u010clen Klastra RR – REZORT Pie\u0161\u0165any<\/strong> V\u00e1s srde\u010dne poz\u00fdva na podujatie Jablkov\u00e9 dni v Pie\u0161\u0165anoch.<\/p>\n

\u201e\u010cerven\u00e9 jab\u013a\u010dko vo vrecku m\u00e1m \u2026\u201c si bud\u00fa spieva\u0165 deti, ktor\u00e9 pr\u00eddu v sobotu 21. okt\u00f3bra popoludn\u00ed na Winterovu ulicu. Rezort Pie\u0161\u0165any v spolupr\u00e1ci s Mestom Pie\u0161\u0165any a re\u0161taur\u00e1ciami Zuckmann Villa, Le Griffon, U P\u00e1va a lok\u00e1lnym dod\u00e1vate\u013eom ovocia firmou Plantex pripravuj\u00fa jablkov\u00e9 popoludnie vr\u00e1mci gastronomick\u00e9ho jablkov\u00e9ho trojdnia s n\u00e1zvom Jablkov\u00e9 dni v Pie\u0161\u0165anoch, ktor\u00e9 za\u010d\u00edna u\u017e v piatok 20. okt\u00f3bra a potrv\u00e1 do nedele 22. okt\u00f3bra.
\nRe\u0161taur\u00e1cie pripravuj\u00fa na v\u00edkend \u0161\u0165avnat\u00e9 menu a \u0161peciality, v ktor\u00fdch bud\u00fa hra\u0165 pr\u00edm jablk\u00e1. V sobotu popoludn\u00ed medzi 15:00 h a 17:00 h sa na pe\u0161ej z\u00f3ne uskuto\u010dnia sprievodn\u00e9 aktivity, ktor\u00e9 iste pote\u0161ia mal\u00fdch i ve\u013ek\u00fdch. Aran\u017e\u00e9rky zo z\u00e1hradn\u00e9ho centra Charv\u00e1t tematicky vyzdobia Winterovu ulicu, kde s\u00fa\u010das\u0165ou bude zauj\u00edmav\u00fd fotopoint. Firma Plantex predstav\u00ed druhy jab\u013ak i stromov pestovan\u00e9 v ich sadoch, deti bud\u00fa m\u00f4c\u0165 ochutna\u0165 kol\u00e1\u010diky, ale taktie\u017e si vyrobi\u0165 vlastn\u00e9 jab\u013a\u010dko z l\u00e1tky s \u010dlenkami patchworkov\u00e9ho klubu, \u010di jab\u013a\u010dko z hliny s keramik\u00e1rkou Janou Bayerovou a rezb\u00e1r Mari\u00e1n Detko nachystal jab\u013a\u010dka z dreva, ktor\u00e9 bud\u00fa m\u00f4c\u0165 deti taktie\u017e dodekorova\u0165. V pr\u00edpade pekn\u00e9ho po\u010dasia pote\u0161\u00ed n\u00e1v\u0161tevn\u00edkov i Folkl\u00f3rny s\u00fabor zo Z\u0160 M.R. \u0160tef\u00e1nika pod veden\u00edm Patr\u00edcie Ko\u010d\u00e1rikovej.
\nNielen gurm\u00e1nov iste zaujme ponuka re\u0161taur\u00e1ci\u00ed zameran\u00e1 na jablkov\u00e9 \u0161peciality. V Zuckmann Ville sa bude pod\u00e1va\u0165 od piatku 20. okt\u00f3bra do nedele 22. okt\u00f3bra. Pochuti\u0165 si budete m\u00f4c\u0165 na Brav\u010dovom steaku s pikantn\u00fdm jablkov\u00fdm chutney. Ako dezert pripravuj\u00fa kuch\u00e1ri v tomto podniku \u0165ahan\u00fa jablkov\u00fa \u0161tr\u00fad\u013eu, ku ktorej si m\u00f4\u017eete da\u0165 n\u00e1poj Hor\u00face jablk\u00e1, \u010di Jablkov\u00fd Cider.
\nRe\u0161taur\u00e1cia Le Griffon v\u00e1m po\u010das v\u00edkendu 21. a 22. okt\u00f3bra ako predjedlo priprav\u00ed Gratinovan\u00e9 jablko plnen\u00e9 ka\u010dacou pe\u010dienkou s portskou om\u00e1\u010dkou, \u010falej Jemne pikantn\u00fa jablkovo-mrkvov\u00fa polievku a ako hlavn\u00e9 jedlo sa bud\u00fa pod\u00e1va\u0165 Grilovan\u00e9 ka\u010dacie prsia na jablkovej om\u00e1\u010dke s dom\u00e1cimi zemiakov\u00fdmi kroketami. Dezert si m\u00f4\u017eete vybra\u0165 \u2013 tepl\u00fa Jablkovo p\u0161enov\u00fa ka\u0161u s farebn\u00fdm jablkov\u00fdm pyr\u00e9, alebo Jablkovo-makov\u00fa bezlepkov\u00fa tortu. V piatok dostan\u00fa z\u00e1kazn\u00edci k \u0161tandardn\u00e9mu obedov\u00e9mu menu \u0161\u0165avnat\u00e9 jab\u013a\u010dko.
\nV piv\u00e1rni U p\u00e1va bud\u00fa v sobotu a nede\u013eu pon\u00faka\u0165 Kurac\u00ed \u0161p\u00edz s jablkami a slaninkou na \u010diernom pive pod\u00e1van\u00fd s opekan\u00fdmi zemiakmi. Pozrie\u0165 si tu budete m\u00f4c\u0165 tie\u017e v\u00fdstavu v\u00fdtvarn\u00fdch pr\u00e1c det\u00ed zo Z\u00e1kladnej \u0161koly na Brezovej ulici a det\u00ed z matersk\u00fdch \u0161k\u00f4l na t\u00e9mu jablko. Ka\u017ed\u00fd je srde\u010dne pozvan\u00fd na prehliadku tvorby ich \u0161ikovn\u00fdch r\u00fak. I va\u0161e deti m\u00f4\u017eu prinies\u0165 nama\u013eovan\u00e9 jab\u013a\u010dka a dostan\u00fa jablkov\u00e9 prekvapenie!
\nOkrem pohladenia chu\u0165ov\u00fdch poh\u00e1rikov v\u00fdborn\u00fdmi jablkov\u00fdmi \u0161pecialitami v Zuckmann Ville, v Le Griffone, alebo U p\u00e1va, budete ma\u0165 mo\u017enos\u0165 si taktie\u017e zas\u00fa\u0165a\u017ei\u0165 o ceny od partnerov podujatia. Sta\u010d\u00ed, ak nav\u0161t\u00edvite aspo\u0148 jednu z \u00fa\u010dastn\u00edckych re\u0161taur\u00e1ci\u00ed, objedn\u00e1te si jedlo z ponuky menu vr\u00e1mci Jablkov\u00fdch dn\u00ed, kreat\u00edvne ho odfot\u00edte a \u201epostnete\u201c na facebookov\u00fa str\u00e1nku https:\/\/www.facebook.com\/visitpiestany.sk\/. Term\u00edn pridania fotky je do 23.10.2017, kedy sa uskuto\u010dn\u00ed \u017erebovania v\u00fdhercov.<\/p>\n

\t\t\t\t\t\"Jablkov\u00e9<\/p>\n","protected":false},"excerpt":{"rendered":"

\u010clen Klastra RR – REZORT Pie\u0161\u0165any V\u00e1s srde\u010dne poz\u00fdva na podujatie Jablkov\u00e9 dni v Pie\u0161\u0165anoch. \u201e\u010cerven\u00e9 jab\u013a\u010dko vo vrecku m\u00e1m \u2026\u201c si bud\u00fa spieva\u0165 deti, ktor\u00e9 pr\u00eddu v sobotu 21. okt\u00f3bra popoludn\u00ed na Winterovu ulicu. Rezort Pie\u0161\u0165any v spolupr\u00e1ci s Mestom Pie\u0161\u0165any a re\u0161taur\u00e1ciami Zuckmann Villa, Le Griffon, U P\u00e1va a lok\u00e1lnym dod\u00e1vate\u013eom ovocia firmou […]<\/p>\n","protected":false},"author":2,"featured_media":5624,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[79,80,89],"tags":[],"class_list":["post-5619","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-clenovia","category-vsetky-clanky","category-zcinnostiklastra"],"acf":[],"_links":{"self":[{"href":"https:\/\/d.r1.wbsprt.com\/krr.sk\/wp-json\/wp\/v2\/posts\/5619","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/d.r1.wbsprt.com\/krr.sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/d.r1.wbsprt.com\/krr.sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/d.r1.wbsprt.com\/krr.sk\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/d.r1.wbsprt.com\/krr.sk\/wp-json\/wp\/v2\/comments?post=5619"}],"version-history":[{"count":0,"href":"https:\/\/d.r1.wbsprt.com\/krr.sk\/wp-json\/wp\/v2\/posts\/5619\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/d.r1.wbsprt.com\/krr.sk\/wp-json\/wp\/v2\/media\/5624"}],"wp:attachment":[{"href":"https:\/\/d.r1.wbsprt.com\/krr.sk\/wp-json\/wp\/v2\/media?parent=5619"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/d.r1.wbsprt.com\/krr.sk\/wp-json\/wp\/v2\/categories?post=5619"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/d.r1.wbsprt.com\/krr.sk\/wp-json\/wp\/v2\/tags?post=5619"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}